Name: Sausage, Green Beans and Potatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 28 oz traditional rope sausage (cut into half inch slices (either 2 14 oz pkgs or 2 16 oz pkgs)); 7 potatoes (peeled and cubed); 60 oz green beans ((4-15 oz cans), undrained); 1 small onion (chopped); 1 teaspoon garlic salt; 1/2 teaspoon Pepper; red pepper to taste

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This Sausage Green Beans and Potatoes recipe for your stove top is our tried and true, family favorite recipe! It is delicious and filling!

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How to Make Sausage Green Beans and Potatoes on a Stove Top

Aunt Lou here.

You have probably heard the old saying, “The way to a man’s heart is through his stomach.” While that did work on my dear Michael, that does not mean he didn’t cook for me quite often while we were dating. This Sausage Green Beans and Potatoes stove top recipe was actually the first recipe he made for me, and it knocked my socks off!

When I say this recipe is tried and true, I mean it! Michael has been making it for me for over 10 years. He learned to make it from his Mamaw and Papaw (who were both excellent cooks). So, this is one of those recipes that has been passed down through my husband’s family for generations. It is that good! (You can find the crock pot recipe here and the instant pot recipe here.)

What You Will Need

Ingredients Needed

28 to 32 ounces of traditional rope sausage, sliced (I noticed that some of the packages are 14 oz while others are 16 oz. You will just need to use 2 packages.)
7 medium potatoes, peeled and cubed
60 oz Italian style green beans (4 15 oz cans)
1 small onion, chopped
1 teaspoon garlic salt
1/2 teaspoon ground black pepper
red pepper to taste

Equipment Needed

Sharp knife
Cutting board
Vegetable peeler
Can opener
Measuring spoons
Wooden spoon or large serving spoon
8 quart stock pot

Time Needed

Prep Time: 10 minutes or less (It depends on how quickly you can peel and cube potatoes! 😉 As for me, that means closer to the 10 minute mark!)
Cooking Time: Approximately 20 minutes

General Notes

Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All stove tops cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own stove top and time adjusted as needed.

Sausage, Green Beans and Potatoes

This Sausage Green, Beans and Potatoes recipe for your stove top is our tried and true, family favorite recipe! It is delicious and filling!

5 from 1 vote

Print Pin Rate

Course: Main Dish

Cuisine: American

Keyword: Sausage, Green Beans and Potatoes

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Servings: servings

Calories: 370kcal

Author: Aunt Lou

Ingredients

28 oz traditional rope sausage cut into half inch slices (either 2 14 oz pkgs or 2 16 oz pkgs)
7 potatoes peeled and cubed
60 oz green beans (4-15 oz cans), undrained
1 small onion chopped
1 teaspoon garlic salt
1/2 teaspoon Pepper
red pepper to taste

Instructions

Place your potatoes in the bottom of your stock pot
Top with your onion
Add your sausage slices and green beans
Sprinkle with salt, pepper and red pepper
Over medium high heat, bring to a boil
Reduce heat and simmer until potatoes are fork tender (approximately 10 minutes)

Notes

Looking for more recipes? Our Recipe Finder can help you find exactly what you need.
Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. As a result, your nutritional content depends on which products you choose to use when cooking this dish. The auto-calculation is just an automated estimate and should NOT be used for specific dietary needs.
All stove tops cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own stove top and time adjusted as needed.

Nutrition

Tried this recipe?Mention @RecipesthatCrock or tag #RecipesthatCrock!

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Aunt Lou

I'm wife to Michael (not Mikey 😉 ) and mom to Mr. Ryder and Miss Iyla. I'm just walking through this life step by step focusing on enjoying the little things in life. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own. Sometimes life is crazy and messy, but I am loving every minute of it.

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Sausage Green Beans and Potatoes