Do you love Crock Pot Mississippi Chicken? Our Creamy Crock Pot Mississippi Chicken is a twist on one of the most popular crock pot chicken recipes on Recipes That Crock!
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Cris here.
We recently tried a viewer suggested a recipe substitution and created Crock Pot Creamy Mississippi Beef Roast. It was so yummy we decided to try it with our chicken version and I have to tell you it might just be my favorite Mississippi-style recipe to date! And, we gots LOTS of of Mississippi-style recipes!
Check out our other Mississippi Recipes:
- Crock Pot Mississippi Beef Roast
- Crock Pot Mississippi Chicken Thighs
- Crock Pot Mississippi Whole Chicken
- Crock Pot Mississippi Pork Roast
- Crock Pot Mississippi Pork Chops
- Crock Pot Mississippi Beef Sandwiches
- Instant Pot Mississippi Pot Roast
- Instant Pot Mississippi Chicken Thighs
- Crock Pot Mississippi Chicken Noodles
- Electric Pressure Cooker Mississippi Chicken Noodles
- Crock Pot Creamy Mississippi Beef
- Electric Pressure Cooker Creamy Mississippi Beef
- Crock Pot Creamy Mississippi Beefy Mac
- Crock Pot Creamy Mississippi Chicken
- Crock Pot Mississippi Chicken Legs
- Crock Pot Mississippi Ribs
How to make Creamy Mississippi Chicken in a Slow Cooker
Note: Scroll to the bottom of this post for a printable version of this recipe.
Shopping List for Creamy Crock Pot Mississippi Chicken
- 3 lbs Boneless Skinless Chicken Thighs
- 1 envelope AuJus Gravy Mix
- 1 envelope Ranch Dressing Mix (We really like the dill flavored ranch mix in this recipe)
- 6-8 Pepperoncinis
- 1/2 Cup Pepperoncini Juice– Optional
- 8 oz Cream Cheese – Cubed
Notes on Creamy Crock Pot Mississippi Chicken
- We used boneless skinless thighs to make this recipe. Feel free to use the chicken cut of chicken you prefer. Cooking times may vary.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- We make this recipe low carb by using the lowest carb mixes we can find.
- You can find more low carb recipes in our Low Carb Recipe Library that we update weekly.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. Your nutritional content depends on which products you choose to use when cooking this dish.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Creamy Crock Pot Mississippi Chicken Recipe
Creamy Crock Pot Mississippi Chicken
Do you love our Crock Pot Mississippi Chicken? Our Creamy Crock Pot Mississippi Chicken is a twist on one of the most popular crock pot chicken recipes on Recipes That Crock!
Print PinCook Time: 4 hours
Servings: 6
Ingredients
- 3 lbs Boneless Skinless Chicken Thighs
- 1 envelope AuJus Gravy Mix
- 1 envelope Ranch Dressing Mix We really like the dill flavored ranch mix in this recipe
- 6-8 Pepperoncinis
- 1/2 Cup Pepperoncini Juice– Optional
- 8 oz Cream Cheese – Cubed
Instructions
- Place chicken in the bottom of a 6 quart slow cooker.
- Sprinkle gravy and ranch mixes on top.
- Place pepperoncinis around chicken.
- If desired, pour juice around outside as well.
- Cook on low for 4-5 hours
- Shred chicken with two forks or in a stand mixer and return to juices.
- Stir in cream cheese until melted.
- Serve on buns, over mashed potatoes or on its own.
Notes
- We used boneless skinless thighs to make this recipe. Feel free to use the chicken cut of chicken you prefer. Cooking times may vary.
- Check out all our favorite recommendations for cookbooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- We make this recipe low carb by using the lowest carb mixes we can find.
- You can find more low carb recipes in our Low Carb Recipe Library that we update weekly.
- As with any of our recipes, carb counts, calorie counts and nutritional information varies greatly. Your nutritional content depends on which products you choose to use when cooking this dish.
- All slow cookers cook differently, so cooking times are always a basic guideline. Recipes should always be tested first in your own slow cooker and time adjusted as needed.
Tried this recipe?Mention @recipescrock or tag #recipescrock!
