Our Crock Pot Creamy Mississippi Beefy Mac takes all your favorite Mississippi-style flavors and turns them into a delicious homemade “hamburger-helper” style meal! One of our favorite ground beef recipes!
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Crock Pot Creamy Mississippi Beefy Mac Recipe
Cris here.
As long time readers know, Mikey– my hubby– is totally head over heels for any Mississippi-style recipe, so I am always working with those flavors to see if we can come up with something new. And this Crock Pot Creamy Mississippi Beefy Mac has knocked those flavors out of the park! Miss Add (my daughter) is CRAZY about this recipe. It reminds me a lot of a hamburger helper type meal.
Additional Mississippi-Style Recipes:
- Crock Pot Country Ribs {Mississippi Style}
- Instant Pot Country Ribs {Mississippi Style}
- Crock Pot Mississippi Beef Roast
- Crock Pot Mississippi Chicken Thighs
- Crock Pot Mississippi Whole Chicken
- Crock Pot Mississippi Pork Roast
- Crock Pot Mississippi Pork Chops
- Crock Pot Mississippi Beef Sandwiches
- Instant Pot Mississippi Pot Roast
- Instant Pot Mississippi Chicken Thighs
- Crock Pot Mississippi Chicken Noodles
- Electric Pressure Cooker Mississippi Chicken Noodles
- Crock Pot Creamy Mississippi Beef
- Electric Pressure Cooker Creamy Mississippi Beef
- Crock Pot Creamy Mississippi Beefy Mac
- Crock Pot Creamy Mississippi Chicken
- Crock Pot Mississippi Chicken Legs
- Crock Pot Mississippi Ribs
Notes on Crock Pot Creamy Mississippi Beefy Mac
- We make this dish low carb by using low carb pasta. (Note: We order in bulk from low carb stores to keep costs down)
- Check out all our favorite recommendations for cookboooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- You can find more low carb recipes in our Low Carb Recipe Library that we update weekly.
- As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
- All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.
How to Make Crock Pot Creamy Mississippi Beefy Mac
Crock Pot Creamy Mississippi Beefy Mac Recipe
Ingredients
- 2 lbs Ground Beef
- 1 Tablespoon Onion minced
- 1 Tablespoon Garlic minced
- 1 Packet of Ranch Mix We use the Dill Ranch Flavor
- 1 Packet Au Jus Gravy Mix
- 6 Pepperoncinis
- 1/2 Cup Pepperoncini Juice
- 4 Tablespoons Butter
- 8 oz Dry Macaroni cooked and drained
- 8 oz Cream Cheese
Instructions
- Brown your ground beef with your onion and garlic in a skillet or on a 6 quart browning multicooker.
- Place browned beef (drain if desired) in your slow cooker or multicooker and add ranch, au jus, butter, pepperoncis and juice.
- Stir well and cook on low for 4 hours.
- Stir in cream cheese and cooked macaroni and serve.
Video
Notes
- We make this dish low carb by using low carb pasta. (Note: We order in bulk from low carb stores to keep costs down)
- Check out all our favorite recommendations for cookboooks, slow cookers and low carb essentials in our Amazon Influencer Shop.
- You can find more low carb recipes in our Low Carb Recipe Library that we update weekly.
- As with any of our recipes, calorie counts and nutritional information varies greatly depending on which products you choose to use when cooking this dish.
- All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed.
- You’re Signed Up: Weekly Meal Plan - July 17, 2023
- You’re Signed Up: Cooking for Two Tuesdays - July 17, 2023
- Cooking for Two Tips: Downsizing Your Crock Pot - July 17, 2023
i use Dreamfield pasta which is low in carbs and sold in my local grocery store. It tastes like regular pasta.
Thanks so much for the suggestion, Midge. We really appreciate you stopping by to let us know!
How would I convert this recipe for the Instant Pot? This looks like it’ll be tasty…but, I’m spoiled with my Instant Pot and don’t know if I’ll have the patience to wait four hours to eat! 😂😂😂
I can’t find the ranch dressing packets with dill. Can I use regular ranch and add dried dill weed? If so, how much should I add?
Absolutely! Or you could just use a regular ranch packet on its own.
Thank you 😀